Do perfumes or heavy fragrance make you gag or trigger your inflammation or autoimmune symptoms? Do scented products, gasoline fumes, car exhaust, tire stores, new rugs or carpet, or other sources of chemical odors give you headaches, fatigue, and other symptoms? You are not alone. An increasing number of people suffer from migraines, rashes, fatigue, mood changes, autoimmune flare-ups, and other symptoms when they encounter chemical scents, odors, or fumes. Even products we used to associate with freshness and cleanliness, such as scented dryer sheets, can trigger debilitating symptoms.
The toxins in environmental chemicals have myriad short and long-term health effects and should be avoided by all people. However, some people become extremely sick from even mild exposure, which can limit their ability to be in public, their careers, relationships, and where they live. Just a walk in the neighborhood can turn toxic when the neighbor is running their dryer.
These people are suffering from a breakdown in the immune system called toxicant-induced loss of tolerance, or TILT. This is a disorder in which the body is no longer able to tolerate chemicals. Also referred to as multiple chemical sensitivities (MCS), TILT is often accompanied by food sensitivities, autoimmunity, sensitivity to electromagnetic frequencies from sources such as cell phones and computers, and even jewelry.
This is because the same underlying loss of immune tolerance is at the foundation.
How someone with TILT reacts depends on how they express inflammation and immune dysregulation. Reactions include asthma, migraines, depression, anxiety, fibromyalgia, fatigue, brain fog, memory loss, incontinence, neurological dysfunction, and rashes.
Research shows primary reason people develop TILT is depletion of the master antioxidant: glutathione. If the body’s glutathione levels are healthy, the risk of TILT and other immune-based disorders is much lower.
A healthy gut microbiome is increasingly being shown as a vital factor in preventing chemical sensitivities. The gut is the seat of the immune system and our gut bacteria profoundly influence all aspects of health, including immune function. When gut bacteria are not diverse enough or over ridden with bacterial infection, the immune system cannot respond appropriately to threats and becomes overzealous, reacting to everything.
Addressing leaky gut, inflammatory foods in the diet, and gut inflammation are equally important.
Deficiencies in vitamin D and omega-3 fatty acids, chronic system inflammation, and chronic or acute stress are other factors that can contribute to the development of chemical sensitivities.
If you have autoimmune disease, be especially careful with toxic chemicals in everyday household and body products. Autoimmunity means the immune system is already hyper reactive and thus more prone to TILT.
Reducing chemical sensitivities can require a thorough functional medicine protocol. Strategies include boosting glutathione levels, eating a wide and ample variety of vegetables to diversify your gut bacteria, shoring up on vitamin D and omega 3 fatty acids, exercising regularly to boost immune-taming endorphins, practicing stress relief techniques, and following an anti-inflammatory whole foods diet.
Keeping your immune system resilient and stable with a customized functional medicine approach can help prevent and reduce chemical sensitivities. Ask my office for more advice.
Latest from the Blog
Breaking Through Cancer Barriers: News Outlets Spotlight High-Dose Vitamin C Therapy
December 5, 2024https://www.yahoo.com/news/pancreatic-cancer-patient-survival-doubled-152722177.html Harnessing the Power of High-Dose Vitamin C in Cancer Treatment Recent advances in cancer treatment research have brought renewed attention to high-dose intravenous (IV) vitamin C, particularly in extending survival rates for patients with advanced different forms of cancer. A groundbreaking phase 2 clinical trial Study Finds demonstrated that combining high-dose IV vitamin C […] Read more
Latest from the Blog
The Dirty Dozen
The “Dirty Dozen” is a list of fruits and vegetables, compiled by the Environmental Working Group (EWG), that you should always eat organically. These produce items are not only delicious and nutrient-rich but also tend to carry high levels of pesticide residues when grown conventionally. By opting for organic versions, you can significantly reduce your […] Read more